Julie Dorfman MA, RD, LDN Dietitian & Nutritionist  Marlton, New Jersey                     (856) 448-4660
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Julie's Nutrition Blog

Overwhelmed with zucchinis?

7/25/2018

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Zucchini pickles, Zucchini bread, Zucchini fritters, and roasted Zucchini.... I have tried it all.  Tonight I made my first Zucchini Pizza Crust!  Although mine didn't look exactly like the website, and I had to add a little more zucchini and flour to make it less runny, it came out delicious and what a fun alternative to pizza crust.
Here I topped the pizza with more garden favorites fresh tomatoes, fresh herbs basil, thyme, and oregano,  mozzarella cheese, and finished with a drizzle of olive oil.  You can try adding any of your favorite veggies and try some meats too like grilled chicken, turkey sausage, or ground beef for more complete entree!
​https://www.mommypotamus.com/zucchini-pizza-crust-recipe/
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